Andrea Tirelli Munta 2019, 750 ml

Alcohol content: 13%
Varietal: Cortese
Appellation: Piedmont, Italy

Harvest: Manual, the first decade of September
Vinification: Short prefermentative maceration on the skins for 48 hours. Spontaneous fermentation with indigenous yeasts.
Aging: Aging in concrete barrels on the fine lees cones batonnage. Natural clearing by decantation and no filtration, at least 6 months in bottle.

An intense golden yellow color with floral and fruity aromas that recall the almond blossom, slightly balsamic and spicy. In the mouth it is sapid, with a good structure, a well-balanced, harmonious acidity and an enveloping and intense finish.

Serve at 56-60°F / 8-10°C

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