Bob's Red Mill White rice flour is truly a staple for any gluten free pantry. Wonderful for gluten free baking, white rice flour results in light and fluffy cakes, pie crusts, and breads. Also great for thickening sauces, gravies, and soups.
Stone-ground on our slow-turning millstones for a fine consistency ideal for baking. Like all our gluten free-labeled products, this product is manufactured in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
A citrusy centerpiece to any plate, featuring cilantro, garlic, and onion. Subtly herbaceous with bright citrus notes and garlicky umami. White rice mixed with cilantro, lime juice, sea salt, and other spices for a delicious tasting, ready to eat right out of the pouch dish. Enjoy in burrito bowls, rice bowls, tostadas, or as a side by itself!
Ingredients:Water, Parboiled Long Grain White Rice, Non-Gmo Vegetable Oil (Sunflower And/Or Safflower Oil), Sea Salt, Onion Powder, Garlic Powder, Dried Cilantro, Lime Juice Powder, Citric Acid.