Made with organic Rwandan silver tips and black teas blended with a splash of lemon juice and a touch of cane sugar. Lightly carbonated and shelf stable, best served cold. 35 calories per can. 0.00% ABV and no alcohol flavor.
100% organic, regenerative ingredients
Kosher, Non-GMO, Gluten-Free, Vegan
Free from artificial ingredients, refined sugar, preservatives
Made with organic Rwandan green tea and hibiscus, sweetened with pure monk fruit. No stevia or erythritol. Lightly carbonated and shelf stable, best served cold. 0 sugar, 5 calories per can. 0.00% ABV and no alcohol flavor.
100% organic, regenerative ingredients
Kosher, Non-GMO, Gluten-Free, Vegan
Free from artificial ingredients, refined sugar, preservatives
Just Date Syrup is made from one perfect ingredient: organic medjool dates. Just Date gently extracts their natural sugar and vital nutrients to bring you a rich, delicious, and healthier sweet, worthy for daily sweetening.
Their syrup's loaded with potassium, magnesium, and antioxidants. Add it to your coffee, a drizzle on pancakes, toast, yogurt and oats, in salad dressings, marinades, and more.
Like a vacation for your tastebuds, Tropical Punch perfectly balances pineapple, passion fruit, mandarin, and apple juices for a crisp, juicy and nostalgic flavor reminiscent of your favorite childhood fruit punch.
Use in coffee or tea, as a topping for ice cream, waffles, pancakes, yogurt, or fruit, as a gooey center for baked goods, in a marinade, dressing or a sweet gravy for biscuits!
With Let's Date Organic Date Syrup, you can add a little healthy natural sweetness to your life—and toss the refined sugar.
Premium first harvest tea leaves are picked and carefully crafted into our signature ceremonial matcha, giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.
This signature line of matcha features a well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor.
Bottled directly at an ancient Roman spring in the foothills of Italy, Cadia's Sparkling Lime Italian Mineral Water is infused with bright lime flavor. Refreshing and fizzy, this sparkling water is perfect on a hot summer day.
Ingredients: natural mineral water, natural carbon dioxide, natural lime flavor.
Bottled directly at an ancient Roman spring in the foothills of Italy, Cadia's Sparkling Citrus Italian Mineral Water is infused with fresh citrus flavors. Refreshing and fizzy, this sparkling water is perfect on a hot summer day.
Ingredients: natural mineral water, natural carbon dioxide, natural orange, lemon, and pink grapefruit flavors.
We won't even tempt you with a bowl of batter. In fact, our Chocolate Chip Cookie Dough tastes even better than batter...and contains no butter!
Enjoy the creaminess of cashews and the richness of Fair Trade Certified™ chocolate chips. Much better.
Inspired by Japanese noodles served in ramen bars, our deep, vegan porky flavor made from vegetable broth is paired with perfectly cooked noodles, corn, carrots and green onions for a sensational flavor that will instantly transport you to an authentic ramen house.
Pre-Cooked and read to use, Brad's Organic Green Lentils are low in fat, tender in texture and a good source of fiber.
They're the perfect addition to your favorite salads, soups, stews, chili or entrees for a delicious nutritional boost.
Make your mealtimes fun and deliciously delightful with our versatile and protein-packed Vegan Meat. Rustle up Tacos and Burritos.
Make a hearty Chili and casseroles! Ideal for hundreds of vegan and vegetarian recipes, our Hearty Plant Protein gives you easy meaty goodness the vegan way!
Our Zevia Orange soda is clear in color and orange on flavor, which makes it perfect for everyone. Zevia’s Orange soda is like biting into your favorite piece of citrus. It’s the only naturally sweetened orange soda you should have.
Kick those diet orange sodas to the curb and go with Zevia Orange - naturally sweetened with zero sugar, zero calories, and zero artificial colors. It might just replace your morning OJ.
There is root beer. There is diet root beer. Then there is Zevia Ginger Root Beer. We took the rich and creamy traditional flavor that you would expect from a root beer and enhanced it with a hint of ginger (hence the name).
A little creamy, a little spicy, absolutely refreshing. It doesn’t matter if you drink it straight out of the can, or pour it in a glass and top it with a scoop of vanilla ice cream - the soda you know and love is back with a delicious twist.
These meat-free, vegan chunks of protein are a great substitute for meat in all your recipes.
These hearty protein chunks are great in pasta, stir fry, casseroles, soup, and more! Just simmer in broth for 8-10 minutes, then use in place of meat. Wonderful, meaty texture!
This product is unflavored. It will soak up the flavors of your recipe, or get a meaty flavor by adding one of our other great vegetarian / vegan seasoning products.
Alcohol content: 14.5%Ruby red, brick red undertones. Well-developed on the nose with ripe fruit and sweet spices. On the palate well-rounded, soft tannins (for Sangiovese) fill the mouth, well-balanced and long, with hints of cherry, some ripe red fruits, and hints of vanilla on the finish. Very enjoyable now with plenty of future potential.Vinyard Information: Well ventilated hill top site, heavy soil with 30% clay and abundant stone and marl, low yields of about 43 hl/ha. Altitude 240-285 mt. Single Guyot pruning with 5,000 vines/ha. Nitrogen fertilization provided by using the Broad Bean as a cover crop thus avoiding traditional animal manure.
Vinification & Maturation:Vinification: Stainless steel vats. Skin contact (maceration) limited to about 7 days thus avoiding excessive tannin extraction as the wine will be paired with vegetable-based dishes.
Maturation: Large oak barrels of 25 – 50 hl for 18 months, followed by 4 –6 months in bottle before leaving the cellar.
Food Pairings: Vegetable and bean stew. Spicy roast of parsnips, carrots, broccoli and egg plant.
Al momento de la entrega de este artículo, el cliente debe mostrar una identificación con foto para validar que es mayor de 18 años.
Alcohol content: 14.5%
Deep honey color with slight pink streaks. Unfiltered! Strawberry jam jumps out, chocolate-covered cherries, kombucha, blood orange, candied honeydew yellow peaches in lemon juice. Aromas of a bag of sour gummy worms and regular gummy worms, white flowers. Acidity + tannin are a power couple in this wine asserting themselves immediately on the palate, leaving room for fruit after a swallow and salivation. The finish is strawberry lemonade fresh and sour candy powder.
This beautiful golden orange color perfectly expresses Eraldo's "rock-n-roll" style wines!Organic.Al momento de la entrega de este artículo, el cliente debe mostrar una identificación con foto para validar que es mayor de 18 años.
Alcohol content: 13%
This is an incredibly interesting and drinkable wine! The grape, Negroamaro, literally means dark and bitter. The darkness is present in lush black/purple fruits and perfumed tobacco, clove, and chocolate. The teeny hint of bitterness helps to brighten the wine and cleanses the palate after complex bites.
Serve at 63/64°F / 17/18°C
This bright ruby red comes from a vineyard that is 2,530 years old in the Salento region of southeastern Italy. The grapes are grown in Guagnano and were manually harvested in the second and third weeks of September. After crushing and de-stemming the grapes, the mass containing the must macerates for about 7 days at 26-28°C. The resulting wine ages for 3 months in new and used barrels.
The Vegamaro is bottled in a Bordeaux dark and light bottle. The cork is a sugarcane by-product. The wine is ready about three months after bottling. Its organoleptic properties remain unaltered for at least three years.
Al momento de la entrega de este artículo, el cliente debe mostrar una identificación con foto para validar que es mayor de 18 años.
Alcohol content: 13%
Varietal: Cortese
Appellation: Piedmont, Italy
Harvest: Manual, the first decade of SeptemberVinification: Short prefermentative maceration on the skins for 48 hours. Spontaneous fermentation with indigenous yeasts.Aging: Aging in concrete barrels on the fine lees cones batonnage. Natural clearing by decantation and no filtration, at least 6 months in bottle.
An intense golden yellow color with floral and fruity aromas that recall the almond blossom, slightly balsamic and spicy. In the mouth it is sapid, with a good structure, a well-balanced, harmonious acidity and an enveloping and intense finish.
Serve at 56-60°F / 8-10°C
Al momento de la entrega de este artículo, el cliente debe mostrar una identificación con foto para validar que es mayor de 18 años.
Honoro Vera Rioja is a wine made with Tempranillo from vineyards that are between 15 and 60 years old, located in the municipality of Laguardia, planted on limestone soils rich in clay.
Once the grapes are harvested, the fermentation takes place in stainless steel deposits for 15 days with temperature control (maximum 27°C). Then, 10% of the wine is aged for 5 months in French oak barrels.
What is Shirataki Rice?Known for its health benefits for 2000 years in China and Japan, Shirataki is made from the root of a plant called the Konnyaku Imo. Shiratake is made only from the soluble fiber of the plant, as such it only contains a healthy soluble fiber known as Glucomannan. Since it is only made of soluble fiber, it is remarkably Low In Calories. Miracle Rice absorbs the flavors of any sauce or dish you prepare.
It was only a matter of time before we brought all three varieties of quinoa together into one tri-color combo. Get a taste of organic white, red and black seeds in our Harmony blend of washed and rinsed organic quinoa.
Ingredients: Organic White Quinoa, Organic Black Quinoa, Organic Red Quinoa.
Our Mantova Vegan Basil Pesto is a vegan blend of fresh basil, garlic, cheese substitute, cashews, pine nuts, extra virgin olive oil.
Our vegan-friendly pesto is carefully crafted to maintain traditional Italian flavor without the cheese. Easily enhance a simple pasta dish with a satisfying blend of flavors that’s perfectly authentic. Simply toss into spaghetti, macaroni, linguine, or any other pasta that you love.
Or spread on top of pizza, toast or crusty bread. Instantly add authentic, exciting flavor no matter how you choose to enjoy it.
The Meati™ Classic Cutlet is the delicious and perfectly juicy protein essential that goes with just about whatever you’re cookin’.
The texture you crave with no hidden ingredients. Just really Good Energy™.
A slightly spicy twist on our popular Classic Steak. We did the whole spice rub thing for you this time around — a little cumin, a little paprika, a perfectly zesty cut.
Sun-kissed and freshly picked avocados lend their luscious, creamy taste to our expeller-pressed Avocado Oil Vegenaise. It’s Better than Mayo and soon to be a family favorite!
Ingredients: Expeller-Pressed Avocado Oil, Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate.
These should have been named Tortilla Chips: The Director's Cut. Our sister, Vero, made tortilla chips without any grains that taste better than any regular tortilla chip you've ever eaten.
We were skeptical at first, too, but they're smooth and crispy and light and refreshing. Right when they pop out the oven, we make it rain with sea salt, so you can eat them straight out of the bag or with your favorite dip or salsa.
Ingredients: Cassava Flour. Avocado Oil, Coconut Flour, Ground Chia Seed, Sea Salt
The new Vegan Vanilla Maple cookies are made with the perfect combination of vanilla and a touch of maple for thin cookies that are crisp, golden and sweet. Serve these baked cookies as vegan party snacks, on holiday cookie trays or as an everyday vegan sweet treat.
They also make a sweet addition to other vegan desserts. Crush them as an easy topping for your favorite vegan ice cream. These vegan and kosher cookies come in a resealable 6 ounce bag to keep them fresh.
Ingredients: Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Butter Alternative (Palm Kernel And Palm Oil, Water, Sunflower And Canola Oil, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Beta Carotene [Color], Vitamin A Palmitate), Brown Sugar, Cane Sugar, Maple Syrup, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Unsulfured Molasses, Natural Vanilla Flavor With Other Natural Flavors, High Oleic Sunflower Oil, Vanilla Bean Paste (Sugar, Water, Natural Vanilla Flavor, Post Extraction Vanilla Beans), Salt, Baking Soda, Sunflower Lecithin, Vanilla Bean Specks (Sugar, Vanilla Beans). Contains: Wheat.
Solely Dried Fruit Pieces are made with nothing but whole organic fruit, picked fresh on our Solely certified farms, and then crafted into tasty fruit pieces.
Our Potato Flakes are made from genuine russet potatoes. For quick, delicious mashed potatoes, simply add potato flakes to hot water, gently fluff with a fork, and serve. Potato flakes are also ingredient in yeast breads that call for mashed potatoes.