We heard you: it’s time to shift gears, take a U-turn, and arrive at the new, grain free taco shell. The texture, the crunchiness, the savory aroma, and everything loveable about hard taco shells, but with fine-tuned ingredients (cassava, pumpkin, and avocado oil), so you can still feel good firing on all four cylinders.
RISE AND FLY with nutrient dense food with no refined sugar or sugar science to help support your gut health.
Unsweetened: organic cassava and organic coconut combine for a warm and toasty crunch.
These cereals are made with the best, whole food ingredients ALL listed directly on the front of the box.
Fruity is just like the cereal you remember eating as a kid, but with way less sugar.
With 8g of protein, 3g of sugar, and no gluten or grains, Fruity satisfies your sweet-tooth and fuels your body with what it needs. It’s zesty, it’s bright, and it has an ingredient panel to brag about.
With 8g of protein, only 3g of sugar, and no gluten or grains, Strawberry delivers the wholesome ingredients you know you need and the delicious taste you crave. The best part? It’ll turn your milk the cutest shade of pink for any old-school strawberry milk fans out there!
Our Sunflower Cereal has nothing but real food in it – no magic, no tricks, no kuckoo. It has a pretty cool story too that starts with upcycled sunflower seeds that are high in protein and fiber, so it’s not only good for you, it’s good for the darn whole planet.
Whether you're enjoying some sharp cheddar or just want a perfectly plain savory snack, reach for Schär Gluten Free Table Crackers. These saltine-like crackers are light, and easy to digest. Now MONASH certified Low FODMAP!
Made with 100% avocado oil. Mexican style papitas. Vegan. Certified gluten-free. Dairy free & soy free. Grain free. Non GMO. Enjoy with family, friends, and neighbors because together is better!
Ingredients: Potatoes, Avocado Oil, Distilled White Vinegar Powder, Sea Salt, Serrano Powder, Citric Acid.
Grain Free Mexican Chocolate Cookies are made with a blend of almond flour, cocoa, & a dash of cinnamon, these crunchy, rich chocolate cookies were made for you!
Ingredients: Grain Free Flour Blend (Almond Flour, Tapioca Flour, Arrowroot Flour, Chickpea Flour, Cassava Flour), Coconut Oil, Coconut Sugar, Avocado Oil, Alkalized Cocoa Powder, Apple Cider Vinegar, Cinnamon, Sea Salt, Baking Soda, Jasmine Tea Extract.
Opa! Like a cool breeze off the Mediterranean, our chickpea tortillas will blow you away.
Siete made a tortilla with chickpeas and olive oil, but don't worry, it doesn't taste like a pita! This chickpea tortilla is ultra pliable and behaves and tastes suspiciously like a flour tortilla.
Serving Size: 2 Tortillas (50g)
Looking for a superior gluten free, Super-Fine Almond Flour is made from the finest California-grown almonds, which have been blanched and ground to a fine meal that is ideal for gluten free baking.
Almond flour is also a must-have for paleo and grain free baking recipes.
Serving Size: 2 Tbsp
Tapioca Flour is one of our most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
These should have been named Tortilla Chips: The Director's Cut. Our sister, Vero, made tortilla chips without any grains that taste better than any regular tortilla chip you've ever eaten.
We were skeptical at first, too, but they're smooth and crispy and light and refreshing. Right when they pop out the oven, we make it rain with sea salt, so you can eat them straight out of the bag or with your favorite dip or salsa.
Ingredients: Cassava Flour. Avocado Oil, Coconut Flour, Ground Chia Seed, Sea Salt
Want legendary cheesy flavor without the guilt—and the side effects? These are the puffs for you. Organic, non-dairy seasoning brings the cheesy flavor and leaves the cheesy baggage behind.