Our beloved Special Sauce is now plant based! Sir Kensington's Vegan Special Sauce is made with a touch of paprika, a dash of mustard, and the crunch of pickles to deliver roadside flavor with farm stand ingredients. (Plus, it's Keto-Certified!)
Sir Kensington’s Vegan Mayo is a delicious egg-free mayonnaise alternative made with 100% Sunflower Oil and a little help from the mighty chickpea. Most vegan mayos are made with processed starches and pea or soy powders.
Sun-kissed and freshly picked avocados lend their luscious, creamy taste to our expeller-pressed Avocado Oil Vegenaise. It’s Better than Mayo and soon to be a family favorite!
Ingredients: Expeller-Pressed Avocado Oil, Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate.
Only Plant Based Vegan Mayo has all the notes of traditional mayo you would expect! It's rich, creamy with a gentle tartness and mustard finish, capturing the true essence of mayonnaise without the eggs or other animal ingredients.
The wait is over! Hellmann’s Vegan Dressing & Spread, a delicious plant-based alternative to traditional mayonnaise, is here.
We've removed the eggs, not what you love about mayo, in this plant-based spread.
Our creamy and delicious vegan condiment is gluten-free and contains absolutely no artificial flavors, making it the perfect addition to vegan burgers, fries, and sandwiches — and an equally delectable alternative to our Hellmann’s Real Mayonnaise.