The Good Health Kettle Style Sea Salt Olive Oil Potato Chips are crunchy and delicious, making for an excellent snack option. Gluten free and kosher certified, they are suitable for various dietary needs.
Ingredients:Potatoes, Olive Oil, Sea Salt.
We combine sweet strawberries, tart rhubarb and fluffy coconut yogurt to create this delicious organic treat. Think summertime strawberries with fresh cream and warm grass under your feet.
Gluten Free Pancake Mix makes light and fluffy flapjacks that raise the standard of how good gluten free foods can be—we call it Gluten Freedom®. Made with a unique blend of gluten free ingredients, including whole grain stone ground sorghum flour and brown rice flour.
Serving Size: 1/4 Cup
This NEW light and bright flavor from Partake is like sunshine in a box—with just the right amounts of citrus and sweetness. Enjoy each chewy, zesty bite of our Soft Baked Lemon cookies knowing they are made with thoughtful ingredients like organic, gluten-free flours, and non-GMO oils.
Like all of our cookies, you won’t find top 9 allergens, emulsifiers or gums in our ingredient list. Enjoy these cookies solo, or pair with a glass of your favorite tea, coffee or milk alternative.
No salt added and only one ingredient:
They are perfect as a base ingredient or sauce starter to prepare pasta sauces, or as your secret addition to enrich other recipes with the refined, yet bold flavor of Italian tomatoes.
Ingredients: Tomatoes,
Serving Size: 1/4 cup (61g)
Whether you're enjoying some sharp cheddar or just want a perfectly plain savory snack, reach for Schär Gluten Free Table Crackers. These saltine-like crackers are light, and easy to digest. Now MONASH certified Low FODMAP!
Want legendary cheesy flavor without the guilt—and the side effects? These are the puffs for you. Organic, non-dairy seasoning brings the cheesy flavor and leaves the cheesy baggage behind.
Only Plant Based Vegan Mayo has all the notes of traditional mayo you would expect! It's rich, creamy with a gentle tartness and mustard finish, capturing the true essence of mayonnaise without the eggs or other animal ingredients.
Chickpeas (garbanzo beans) are one of the creamiest and tastiest of beans. Chickpea flour made from this delicious bean lends a sweet, rich flavor to baked goods.
Bob's Red Mill Chickpea Flour is freshly milled and 100% stone ground. Garbanzo beans are loaded with protein and dietary fiber and are a good source of iron.
Daring Buffalo Plant Chicken Wings are spicy, tangy, and oh-so-crispy.
Generously coated in a bold and delicious buffalo sauce, these wings are perfect for game time.
Fresh Gourmet Bacon Bits provide the flavor you know but now in plant based form. Made from pinto beans and deliver the perfect balance of sweet, salty and smoky flavor.
These should have been named Tortilla Chips: The Director's Cut. Our sister, Vero, made tortilla chips without any grains that taste better than any regular tortilla chip you've ever eaten.
We were skeptical at first, too, but they're smooth and crispy and light and refreshing. Right when they pop out the oven, we make it rain with sea salt, so you can eat them straight out of the bag or with your favorite dip or salsa.
Ingredients: Cassava Flour. Avocado Oil, Coconut Flour, Ground Chia Seed, Sea Salt
Three simple ingredients create our simply delicious Organic Almondmilk. Water, almonds and sea salt blend together for dairy-free goodness in its purest form. Smooth and versatile with zero compromise. Certified organic. Zero additives.
Ingredients: Water, Organic Almonds, Sea Salt
This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from organic brown rice that delivers an ultimate enjoyment of pasta.
Ingredients: Organic brown rice & water.
Serving Size: 2 pieces
Want legendary cheesy flavor without the guilt—and the side effects? These are the puffs for you. Organic, non-dairy seasoning brings the cheesy flavor and leaves the cheesy baggage behind.
Solely Dried Fruit Pieces are made with nothing but whole organic fruit, picked fresh on our Solely certified farms, and then crafted into tasty fruit pieces.
Savor the deliciousness of our vegan classic gnocchi! Made with rice flour instead of wheat, this rich in taste gnocchi can be subbed in for a gluten-free dish. These potato dumplings provide a convenient way to make quick, easy, mouth watering meals.
Like something out of a dream, our Cream Cheese Frosting is dairy-free, yet tangy and totally delicious. Try it with our organic Red Velvet cake recipe or use it with our Vanilla Cake Mix to make a batch of frosted and spiced cupcakes.
Whether sandwiched as s’mores, crumbled in your pie crust, or smeared with sunflower butter, Partake’s Classic Graham Crackers are your new, favorite pantry staple.
With just a hint of cinnamon and a super satisfying crunch, these versatile graham-style crackers make for a delicious, anytime snack.
Now you can enjoy your nachos with ready delicious Violife just like Cheddar Shreds. A super easy convenient addition to any fridge. (8 oz.)
Serving Size: 1/4 cup
Hey there, cheese cravings got you wishing you could indulge? Now you can with our dairy-free Cheezy White Cheddar (see what we did there) pretzels that are so good they’ll make you forget they’re even vegan.
Organic coconut flour is a delicious, nutritious alternative to wheat and other grain flours. Created from the highest quality desiccated coconut, coconut flour is one of our most popular gluten free flours. Use it to make pancakes, cookies, muffins and more.