Food For Life’s unique Wheat and Gluten Free Multi Seed English Muffins are specifically developed to be moist, flavorful and easy to use. (18 oz)
Ingredients: Organic Brown Rice Flour, Filtered Water, Organic Tapioca Flour, Potato Starch, Fresh Yeast, Organic Flax Seeds, Organic Chia Seeds, Organic Sesame Seeds, Organic Sunflower Seeds, Sea Salt, Vegetable Gum(Xanthan, Cellulose, Psyllium).
Serving Size: 1/2 muffin
4 in stock