We heard you: it’s time to shift gears, take a U-turn, and arrive at the new, grain free taco shell. The texture, the crunchiness, the savory aroma, and everything loveable about hard taco shells, but with fine-tuned ingredients (cassava, pumpkin, and avocado oil), so you can still feel good firing on all four cylinders.
If you’re looking to spice things up in the taco department, look no further than Garden of Eatin’ Yellow Corn Taco Shells. Made with stone-ground organic yellow corn and expeller-pressed oils, these crunchy yellow taco shells are cooked to crispy perfection.
When it comes to taco night, are you the type of person who likes to “take a walk on the mild side?” If so, this Mild Taco Seasoning is for you! We dialed down the heat so we could amp-up the flavor. Created with a delicate blend of tomato, garlic, chili, and cumin, we think you’ll find this one suits you just right.
Sprouted Whole Kernal Corn "Taco Size" Tortillas (6in)
Different than most corn tortillas today, these unique tortillas are made from freshly sprouted 100% organic whole kernel corn. We use no corn meal or corn flour.
Inspired by the Holy Scripture verse "Take also unto thee Wheat and Barley and Beans and Lentils and Millet and Spelt and put them in one vessel and make bread of it."- Ezekiel 4:9