At Tolerant, we believe that living a healthy life should be simple. That’s why we offer delicious, wholesome plant-based foods that anyone can enjoy.
Ingredient: Organic Red Lentil Flour
3.5 oz serving contains:
Barilla Chickpea Pasta is made with one simple ingredient: chickpea flour. The only surprise is how much you can make with it!
Our Chickpea Rotini Pasta contains 21 grams of protein and 15 grams of fiber into each 3.5-ounce serving, is certified gluten free and non-GMO, and contains no xanthan gum.
Chickpea pasta cooks just like traditional pasta. Simply boil 4-6 quarts of salted water, add the pasta and boil for 8-10 minutes.