Enjoy our flavorful Reduced Sodium Ramen without the extra sodium! Aromatic miso and nutty tofu elevate your senses with our savory robust broth, sure send you on a culinary journey! Our organic noodles are baked, not fried, and are crafted in the traditional roll-and-cut method from freshly milled, organic heirloom grains.
Enjoy our flavorful Reduced Sodium Ramen without the extra sodium! Vegetarians rejoice, our savory vegetable ramen is the classic flavor you’ve been searching for. Our organic noodles are baked, not fried, and are crafted in the traditional roll-and-cut method from freshly milled, organic heirloom grains.
Enjoy this delicious blend of organic noodles that are steamed, not fried and a spicy kung pao sauce for a wholesome takeout experience by just adding water. We love it on its own or with added edamame and bell pepper. Here's what makes this noodle cup so amazing:
100% plant-based and vegan
Made with steamed, not fried, organic noodles
Non-GMO
Oil-Free
Just add water
Inspired by Japanese noodles served in ramen bars, our deep, vegan porky flavor made from vegetable broth is paired with perfectly cooked noodles, corn, carrots and green onions for a sensational flavor that will instantly transport you to an authentic ramen house.